Today's card is quick, easy and straightforward
Products Used: (which are linked to items on Phill's website too) :-)
Cream Card Stock
Burgundy Card Stock
Sentimentally Yours Baroque Sentiments
Sue Wilson Dies Spanish Collection - Seville
Sue Wilson Caribbean Collection - Borders, Accent & Tag
Spellbinder Blooms 3
Matting & Layering
I started with an 8 x 8 Cream Card Blank
1st layer Burgundy Card cut to 19 cm x 20 cm
2nd layer Cream Card cut to 14 cm x 19 cm
3rd layer Burgundy Card cut to 13.5 cm x 18.5 cm
4th layer Cream Card cut to 13 cm x 18 cm
Using the Border Die I cut both sides of the 19 cm x 20 cm Burgundy layer and attached this flat to the base card. Then I attached the 14 cm x 19 cm Cream Layer using pads to give it dimension, followed by the 13.5 cm x 18.5 cm Burgundy Layer which I glued flat. Taking the last Cream Layer 13 cm x 18 cm I stamped each corner using Aged Mahogany Distress Ink, again attaching this flat to the card.
Using a piece of Burgundy Card I cut out the Topper from the Spanish Collection Seville Die, and attached this to the card again using pads, then for the Sentiment I used a stamp from The Baroque Collection and stamped onto a piece of Cream Card using Aged Mahogany Distress Ink. Then I cut it out and attached again using pads
Using up leftover card I cut the flowers using Spellbinder Blooms 3
I shaped these before gluing together, then attached to the card.
Finally I added Stickles around the edges of the petals and a Dazzler to the centre of each flower.